The menu revolves around appetizers, salads, and entrees
Location: HI-Hawaii (All Islands)
Story Date: 1/17/2020
Publisher: Maui Time
Author: Jen Russo
Although I’ve been dining in the space at 62 Market Street for years, I’m really excited about its newest rebirth into SixtyTwo MarcKet, a restaurant by chef Marc McDowell and Larry Badua. The menu has excellent options that fill a niche Wailuku doesn’t have right now, serving breakfast, lunch, and a brunch buffet. It’s all focused around fresh seasonal cuisine, creatively expressed in the kitchen.
Place Category: Food & Drink
Story Category: Review of a Place