Former Everett machine shop retooled for craft beers & deli
Story Date: 7/8/2019
Author: Marc Hurwitz
Every time a new brewery opens up in the Greater Boston area, someone always seems to say, “A bubble is forming and it simply can’t be sustained.” Now this may eventually come true and at some point people in the business might need to start worrying, but for now, it seems like the local beer industry is alive and well and thriving, really, in part because there are so many different types of breweries out there. Indeed, you have your places that focus on IPAs, while others are getting into the increasingly popular sours, and still others are making batches of German-style brews, including such options as Kolsch and Doppelbock.
Place Category: Food & Drink
Story Category: New Places