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Featuring kabobs, bolani, mantu, and more

Yummy Grill Brings Afghan Cuisine to Fruitvale


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Location: CA-San Francisco

Story Date: 11/7/2018

Author: Katherine Hamilton

Few things are more exciting than eating through the quabili pallow. There are few things more exciting than eating your way through a heap of fragrant basmati rice, scented with lamb juice and mixed with caramelized carrots, plump raisins, and crunchy almond slivers — and unveiling a whole, juicy lamb shank underneath.

Place Category: Food & Drink

Story Category: Review of a Place

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