Tables in dark charcoal wood convey a sense of minimalism

Mari Katsumura and the Yugen team aims for the big time

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Location: IL-Chicago

Story Date: 12/3/2018

Publisher: Chicago Tribune   

Author: Phil Vettel

“Despite the snow and the holidays,” said Mari Katsumura, “business was pretty steady.” Thus went the first two weeks of Yugen, which was crazy/brilliant enough to debut just before Thanksgiving, eliminating the possibility of a packed dining room but easing the pressure on what, despite its considerable ambition, is very much a fledgling operation.

Place Category: Food & Drink

Story Category: New Places