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Bernsteins bagels pwuuj7

Bona-fide seating, and legit, hand-rolled traditional bagels

Bernstein’s Bagels Poised to Break Big with Second Location on N Russell


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Location: OR-Portland

Story Date: 11/21/2018

Publisher: Portland Monthly   

Author: Karen Brooks

Like most of Portland’s great food finds, you have to work all the angles to get a Bernstein’s Bagel. First off, the mostly take-out St. Johns shop (opened in 2017) has limited daily hours, which fold at 1:30 p.m. If you want ’em hot (and, of course, you do), arrive at 7:30 a.m. weekdays or 8:30 a.m. on weekends. Even so: expect to wait in line. A funky, gravel-floored back “patio” (think: DIY foodie pig pen) sports limited tables, but be warned: heat lamps are not in the cards here. In fact, the heating system is basically the kitchen oven and steam from a boiling kettle.

Place Category: Food & Drink

Story Category: New Places

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