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There’s a new pizza place in town, looks kind of familiar?

Flour + Water Pizzeria, the home of the $8 slice and much, much more


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Location: CA-San Francisco

Story Date: 8/29/2019

Publisher: San Francisco Chronicle   

Author: Soleil Ho

In a town so saturated with California takes on pizza, how can a new pizzeria distinguish itself? At Square Pie Guys and Cellarmaker House of Pizza, the tack they take is to offer the relatively rare regional variation of Detroit-style, quadrilateral pies. Zante Pizza in the Mission blazed its own trail by topping its pizzas with strips of tandoori chicken and paneer and serving chutneys on the side.

Place Category: Food & Drink

Story Category: Review of a Place

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