These local spots make the very best sugary, spiced rolls
Story Date: 5/1/2019
Publisher: Seattle Magazine
Author: Chelsea Lin
You know what mom wants for mother’s day? Not an elaborate, expensive brunch with the masses. She wants to eat cinnamon rolls in bed. Or is that just my fantasy? Well, even so, there are ample local opportunities (even Cinnabon started here) for indulging in these delicious morning buns, from those made with fluffy brioche dough to those that are dense and slathered in frosting. Pick up a few for the mamas in your life, or simply treat yourself.
Place Category: Food & Drink
Story Category: Top/Best/Coolest Lists