0926 food trescazuelas by christopher devargas t1000

Possibly the best mole I’ve had in the Valley

Tres Cazuelas adds Latin flavor to Spring Mountain Road

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Location: NV-Las Vegas

Story Date: 9/26/2019

Publisher: Las Vegas Weekly   

Author: Jim Begley

You know you’re not in for a typical meal when the chips and salsa arrive at Tres Cazuelas. House-made chips are always a treat, but the gratis salsa selection is particularly elevated—three ramekins filled with smoky chipotle aioli, sharp-yet-subdued pickled onions and a charred tomato salsa skewing toward tawny. It’s good that the chips are delivered in controlled portions, or it would be easy to ruin your meal.

Place Category: Food & Drink

Story Category: