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Bc1 chicken

The meats are smoked over a mix of cherry and pecan wood

Follow the scent to Smoked in Harahan: Opening alert


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Location: LA-New Orleans

Story Date: 8/30/2018

Publisher: NOLA.com   

Author: Todd A. Price

When Steve and Maureen Mock wanted to slow down from their corporate careers, they turned to the slowest cooking method around: barbecue. In early August, they opened Smoked in Harahan on Jefferson Highway. The barbecue joint is in a cluster of restaurants that includes Kim Anh's Noodle House and the Italian restaurant Oak Oven. "We decided to take a chance," Maureen said.

Place Category: Food & Drink

Story Category: New Places

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